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Balanced, Flexible, Feel-Good Meals: A Cookbook
From the Publisher, the Half Baked Harvest Cookbook offers 125 farm-to-table recipes that feature maximum flavor and minimum fuss. This New York Times bestseller provides 125 easy, show-stopping recipes with fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options.
The cookbook features a variety of delectable dishes, such as Rosemary Chicken Avocado Salad with Bacon Shallot Vinaigrette, Cheesy Tortilla Skillet, Sunday Sauce Pizza alla Diavola with Nutty Roasted Red Pepper Sauce, Lemon Harissa Chicken with Olives, and Salty Chocolate Pretzel Rye Cookies.
With a customer review rating of 4.8 out of 5 stars (7,630 reviews) for the Half Baked Harvest Cookbook and 4.8 out of 5 stars (12,837 reviews) for the Half Baked Harvest Super Simple, these cookbooks are highly acclaimed by readers. The Half Baked Harvest Cookbook is priced at $15.92, while the Half Baked Harvest Super Simple is priced at $15.94, making them affordable additions to any home cook's collection.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| publisher | Clarkson Potter (March 29, 2022) | ||||
| language | English | ||||
| hardcover | 288 pages | ||||
| isbn_10 | 0593232550 | ||||
| isbn_13 | 978-0593232552 | ||||
| item_weight | 2.7 pounds | ||||
| dimensions | 8.26 x 1.03 x 10.26 inches | ||||
| best_sellers_rank | #955 in Books (See Top 100 in Books) #2 in Natural Food Cooking #4 in Quick & Easy Cooking (Books) #4 in Celebrity & TV Show Cookbooks | ||||
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